Your gourmet restaurant in Saint-Flour
Discover our menus
Opening times
The chef Jean-Paul ROUX, who carries on the family tradition for 3 generations, invites you to discover a refined, generous cuisine, dishes with regional flavors, his personal touch and his culinary sensitivity.
Its speciality: some vegetables come directly from its vegetable garden, bringing a touch of the season to the other fresh products to remind us of the true flavors of the kitchen.
Possibility of group meals.
OUR DISHES ARE MADE WITH FRESH AND HOMEMADE PRODUCTS
All our meats are of French origin
Opening times
We are open today at 12:00
Monday
Closed
Tuesday
12:00 - 13:30
19:00 - 21:00
Wednesday
12:00 - 13:30
19:00 - 21:00
Thursday
12:00 - 13:30
19:00 - 21:00
Friday
12:00 - 13:30
19:00 - 21:00
Saturday
12:00 - 13:30
19:00 - 21:00
Sunday
Closed