Your gourmet restaurant in Saint-Flour

Discover our menus
Opening times

The chef Jean-Paul ROUX, who carries on the family tradition for 3 generations, invites you to discover a refined, generous cuisine, dishes with regional flavors, his personal touch and his culinary sensitivity.

Its speciality: some vegetables come directly from its vegetable garden, bringing a touch of the season to the other fresh products to remind us of the true flavors of the kitchen.

Possibility of group meals.

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  • 14,00 €

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OUR DISHES ARE MADE WITH FRESH AND HOMEMADE PRODUCTS

All our meats are of French origin

Opening times

We are open on 12:00, Tuesday 27 February

Monday

Closed

Tuesday

12:00 - 13:30

19:00 - 21:00

Wednesday

12:00 - 13:30

19:00 - 21:00

Thursday

12:00 - 13:30

19:00 - 21:00

Friday

12:00 - 13:30

19:00 - 21:00

Saturday

12:00 - 13:30

19:00 - 21:00

Sunday

Closed